BR Double Broken Fulmer Snaffle Soft Contact 14 mm Shears 127 mm
This high-quality double broken full cheek snaffle, with separate scissors, is made of solid Cuprigan with stainless steel rings and scissors.
BR Double Broken Gag Bit Soft Contact 14 mm Scissors 127 mm
This high-quality double jointed gag, with loose scissors, is made of solid Cuprigan with stainless steel rings and scissors. Cuprigan is an alloy consisting of 89% copper, 7% aluminum, 3% iron and 1% zinc. The oxidation process of the material gives a pleasant smell and taste. The anatomical design follows the shape of the horse's mouth, creating a soft and even pressure distribution. Due to the combination of the design and the unique composition of Cuprigan, the chewing process and the saliva formation are stimulated, allowing a fine connection to the sensitive horse mouth. The bit has a normal effect on the mouth. The mouthpiece has a thickness of 14 mm and the scissors have a length of 127 mm. A gag bit can be driven with gag straps. These keep the bit in the right place giving it a light leverage. The full cheek snaffles prevent the rider from pulling the bit through the mouth and the horse remains easy to steer. This makes the bit also suitable for young horses.
Full cheek bit sizes:
- Scissors: 127 mm by 11.5 cm, 12.5 cm, 13.5 cm, 14.5 cm.
- Mouthpiece thickness: 14 mm.
Full Cheek Loose Characteristics:
- Loose scissors;
- Anatomical design;
- Light leverage.
The Full Cheek Snaffle is made of:
- Solid Cuprion / stainless steel.
|Bit Type||Double Broken|
Width (A) Width of the mouthpiece
Thickness (B) Thickness of the mouthpiece
|Order size |
|Width (A)||Thickness (B)|
|11,5||11.5 cm 0'4.5" 4.5"||1.4 cm 0'0.6" 0.6"|
|12,5||12.5 cm 0'4.9" 4.9"||1.4 cm 0'0.6" 0.6"|
|13,5||13.5 cm 0'5.3" 5.3"||1.4 cm 0'0.6" 0.6"|
|14,5||14.5 cm 0'5.7" 5.7"||1.4 cm 0'0.6" 0.6"|
All sizes in the size chart are measured with the greatest possible care. It is possible that the sizes differ slightly from the actual product. You cannot derive any rights from this size chart.
Maintenance of bits
It is wise to clean the bit after each use, this can be done under the tap or in a bucket of water. A bit of good and extensive cleaning is best with a little lukewarm / warm water and a soft cloth. After washing, dry the bit with a dry cloth. Cooking your bit once a month in a pan of water ensures an optimal clean result and is the most effective way to get the bit clean.
- Never use soap and / or detergents in connection with allergic reactions when washing
- If the bit is very dirty, let it soak in hot water for a while